Persistent URL of this record https://hdl.handle.net/1887/3630243
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Feeding the Past: Modern Starch Grains as a Reference Collection for Research into Diet and Related Behaviors in North America
- Author
- Reid, Amber
- Faculty
- Faculty of Archaeology
- Specialisation
- Biomolecular Archaeology
- Supervisors
- Henry, A.G.
- ECTS Credits
- 10
- Language
- en