In this thesis I have investigated the use of the Chinese space programme in public diplomacy strategies. There is a gap between the image the Chinese government tries to project and China's...Show moreIn this thesis I have investigated the use of the Chinese space programme in public diplomacy strategies. There is a gap between the image the Chinese government tries to project and China's behaviour on the world stage. While the intended image is that of a peace-loving nation that uses its space programme for scientific purposes that will benefit mankind, on a security level China uses its space programme for military applications and power projection. I have investigated this divergence and speculated on the future space power dynamics.Show less
Yang Guifei is considered to be one of China’s most beautiful women. Her beauty is portrayed in several Chinese historical and literary writings over the ages. Each generation of (mostly male)...Show moreYang Guifei is considered to be one of China’s most beautiful women. Her beauty is portrayed in several Chinese historical and literary writings over the ages. Each generation of (mostly male) authors is influenced by the technique of the male gaze and imbued her with their own contemporary beauty ideals creating new, updated versions of Yang as the perfect beauty. Most of the descriptions of Yang Guifei’s beauty tend to be general and are applicable to any beautiful woman in premodern China. Trends that remain consistent through time are cloud-like hair, red cheeks and lips, a creamy bosom and a white skin. Changes in the portrayal of her beauty can be found in the way of presenting her physique and feet.Show less
This paper examines how rapid transformation of the food supply chain and continued state reform of food regulation is shaping the relationship between the State and private food processing...Show moreThis paper examines how rapid transformation of the food supply chain and continued state reform of food regulation is shaping the relationship between the State and private food processing industry and affecting food safety control systems. My findings reveal that the Chinese State is not relinquishing control of the food supply chain for the benefit of self-regulation of food production companies. On the contrary, the State appears to be tightening its grip on the course of national industry development through direct and indirect interference in the food supply chain, and an intensification of legislative and regulatory control, in order to secure national food supply and increase food safety and quality. Through an analysis of a production level perception of development of the State's influence versus self-regulation in a two-step exploratory research, I reason that, in contrast to the ambiguity portrayed in the literature, food processors are not confused about the State's strategy, the division of responsibilities or the role of industry associations. Furthermore, I observe that both consumers and processors recognise that, in China's current phase of development, strict state control is probably the best way forward. Finally, based on analysis of the current stakeholders' perceptions of risks and responsibilities in the rapidly transforming food supply chain in China, I raise doubts about the application of Beck's theory of 'risk society' to China.Show less
Between 2007 and 2012 Bo Xilai served as Party Secretary in Chongqing. During this time a discussion began around what became known as the Chongqing model. What was this model? What role did Bo...Show moreBetween 2007 and 2012 Bo Xilai served as Party Secretary in Chongqing. During this time a discussion began around what became known as the Chongqing model. What was this model? What role did Bo Xilai play in creating and popularizing the model? How did Bo Xilai use this model for his own purposes? How has Xi Jinping copied the Chongqing model?Show less
This thesis covers about the resinification efforts performed by Chinese schools in Netherlands Indies on the early 20th century. The schools being analyzed were THHK schools and HCS schools. This...Show moreThis thesis covers about the resinification efforts performed by Chinese schools in Netherlands Indies on the early 20th century. The schools being analyzed were THHK schools and HCS schools. This thesis also talks about whether HCS schools had performed any resinification efforts, despite they were made by the Dutch colonial government.Show less
Despite the fact that China is well-known for its lengthy literary history, children’s literature is a relatively young concept which was only introduced in the 20th century – much later than in...Show moreDespite the fact that China is well-known for its lengthy literary history, children’s literature is a relatively young concept which was only introduced in the 20th century – much later than in most Western countries. However, in this short period of time, children’s literature has been able to flourish in China and has become an indispensable part of its enormous publishing market today. In this thesis, the current Chinese children’s literature market is explored in depth by not only looking at existing written sources, but also by conducting fieldwork in four bookstores in Beijing. This fieldwork can be divided into three separate categories, namely mapping of the bookstores, observing its products and costumers, and interviewing 42 Chinese parents. By analyzing how the Chinese children’s literature market as portrayed in written sources is reflected in these bookstores, this research has shown that the children’s literature market is indeed a booming business, but it has also shed light on other aspects of the market, such as the fact that there are still very serious problems that need to be solved in order to guarantee the ongoing success of children’s literature in China.Show less
